Posts Tagged ‘Desert’
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Spend less, Eat more: Bake your own Canelés de Bordeaux
Ingredients To fill 3 molds (tiny ones) you’ll need: 50cl of milk 50g of butter 100g of flour 220g of sugar 2 whole eggs + 2 egg yolks 1 big spoon of vanillia 2 big spoons of rhum Let’s Begin! First, the milk and the...