Posts Tagged ‘vegetables’



Yesterday, I cooked the best dish I have made in a while and the entire recipe was made from frozen foods. It was a Bisque aux p├ętoncles et l├ęgumes du printemps, a Scallop bisque with spring vegetables. Now this may not seem like such a...

by Marilyn Z. on April 15th, 2014
1 Comment  Beautiful foods, Mother knows best, Paris, The lab


Gardening Brunch: All you can eat! All you can garden! Saturday, December 15

On Saturday, December 15, AltCity, Beirut Green Project and FERN are hosting this truly amazing event, where not only do you get to fill your tummies from the delicious breakfast buffet, but you also get to build your own small take-away planter at the garden...

by Marilyn Z. on November 28th, 2012
No Comments  Beautiful foods, Beirut, Eating out, Side orders, The lab